Trying Indian Food In Denver? Order These Options!


If you are in Denver and wish to try something unique for your Sunday dinner, consider visiting one of the Indian restaurants. Indian food is not just about flavors, but also about fresh ingredients, assortment of spices, and a long list of options. Denver, thankfully, has some really popular eateries that serve authentic Indian cuisine, bringing in the taste from different states. In this post, we are sharing some of the classic options to try in Indian restaurants of Denver.

Tandoori Chicken

The classic Tandoori Chicken is cooked traditionally in a clay oven, called the tandoor, and hence the name. This is chicken with the bone-in, often served with mixed sauces or a mint-curd mix. If you are looking for an Entrée that stands out, choose this one.

Lamb Curry

The Indian curry is globally famed, and it deserves more attention. While chicken and fish curries are popular choices, nothing beats a mutton or lamb curry. Lamb, being available in Denver, is often served in curries, which contain a mix of spices, with lots of ginger, garlic and onion. You can try this with any of the Indian breads, or even with humble plain but fragrant white rice.

Paneer Butter Masala

Let’s talk of a recipe that’s often ignored but is worth the money spent. Paneer is cottage cheese, which is cooked with selected herbs, lots of butter, and spices. If you don’t have an appetite for spicy food, Paneer Butter Masala is just the perfect dish to order, thanks to the sweet aftertaste.

Chicken Biryani

You cannot miss on the basic Chicken Biryani that most Indian eateries in Denver serve. The Chicken Biryani is a wholesome meal, with tons of whole spices, chicken, and rice, cooked to perfection in a big pot, often called the handi. Cooking the Chicken Biryani is an art, and there are different flavors in each bite – everything you would want from a recipe is here!

Dal Soup

The humble Dal Soup is basically an Indian lentil soup, which can be mixed with rice or can be a simple soup in itself. With minimal ingredients and hint of fresh cilantro or coriander, dal soup is what most Indians love to eat on a daily basis. For those who think Indian cuisine requires high spice tolerance will be pleasantly surprised.

Check online now and order some Indian food this weekend – If you wish to try more, do try options like chicken pakora and fish tandoori.

Gerard Hook
the authorGerard Hook